Rich, Sumptuous, and
Delicate Pineapple Cakes
Pineapple
is an exotic fruit that adds a rich and strong flavour
to cakes. While the old-fashioned pineapple upside down cake is a favourite among children and adults, the
texture and delicious flavour of
pineapple are now combined to bake highly
exotic and rich cakes for birthday, marriage anniversary, get-together, and
parties.
Before
designing a cake, a lot of time is spent on
planning the design, texture, colour and flavour. Pineapple is an
ingredient that goes well with coconut, vanilla sponge, and white chocolate.
Sometimes, a dash of strawberries and other exotic fresh fruits like kiwi,
oranges, cherries, and grapes can also be added for a rich flavour.
Some people
also like pineapple cakes with a combination of dark chocolate and coffee.
Though the blend of this cake is hard to achieve, expert baking chefs ensure
that the flavours gel well.
Besides the
upside down cake and the pineapple coconut flavoured
cake, there’s a pineapple sunshine cake which is light and fluffy, topped with
chunky pineapple and cream. Pineapple carrot cake is also an exotic and
much-loved flavour. It all depends on the
quality of ingredients and baking skills of a baker to come up with the right flavour and texture of these cakes.
Fondant is
the new cake designing and decorating theme. While some people prefer fondant,
others may not. Simple cream or cream cheese frosting is really good to add flavour, colour
and a beautiful look to your cake. However, if you want to make it visually
appealing with figurines and other designs, probably fondant would be the right
choice.
Fondant
cakes offer the right look to any cake of your choice. Decide the shape, size, and weight of the cake, and based on that
you can alter fondant designs to give an extraordinary look to the cake.
Nevertheless, the design of a fondant cake should be planned in advance as it
takes time to prepare.
At home,
you can prepare different types of simple and delicious pineapple cakes. If you
want to avoid egg, try the eggless pineapple chiffon cake, or pound cake. Eggless
pineapple cake can be decorated with sumptuous white cream cheese frosting,
yellow pineapple jelly frosting, and topped with cherries. The tangy and sweet flavour of pineapple is so delicious that it
would melt in your mouth and you would be asking for more.
If you love
the flavour of pineapple, a combination
of pineapple with anything or just a
simple pineapple cake can bring lots of happiness into your life. It would not just satisfy your gourmet desire but also satiate your soul.
Final Word
Beware of
pineapple allergies. Though rare, people allergic to pineapple may experience
severe reactions.
