Rich, Sumptuous, and Delicate Pineapple Cakes-Mr Brow Bakery

Rich, Sumptuous, and Delicate Pineapple Cakes

Pineapple is an exotic fruit that adds a rich and strong flavour to cakes. While the old-fashioned pineapple upside down cake is a favourite among children and adults, the texture and delicious flavour of pineapple are now combined to bake highly exotic and rich cakes for birthday, marriage anniversary, get-together, and parties.

Designs and Flavour

Before designing a cake, a lot of time is spent on planning the design, texture, colour and flavour. Pineapple is an ingredient that goes well with coconut, vanilla sponge, and white chocolate. Sometimes, a dash of strawberries and other exotic fresh fruits like kiwi, oranges, cherries, and grapes can also be added for a rich flavour.

Some people also like pineapple cakes with a combination of dark chocolate and coffee. Though the blend of this cake is hard to achieve, expert baking chefs ensure that the flavours gel well.

Besides the upside down cake and the pineapple coconut flavoured cake, there’s a pineapple sunshine cake which is light and fluffy, topped with chunky pineapple and cream. Pineapple carrot cake is also an exotic and much-loved flavour. It all depends on the quality of ingredients and baking skills of a baker to come up with the right flavour and texture of these cakes.

Pineapple and Fondant – A Creative Story

Fondant is the new cake designing and decorating theme. While some people prefer fondant, others may not. Simple cream or cream cheese frosting is really good to add flavour, colour and a beautiful look to your cake. However, if you want to make it visually appealing with figurines and other designs, probably fondant would be the right choice.

Fondant cakes offer the right look to any cake of your choice. Decide the shape, size, and weight of the cake, and based on that you can alter fondant designs to give an extraordinary look to the cake. Nevertheless, the design of a fondant cake should be planned in advance as it takes time to prepare.

Eggless Pineapple Cakes

At home, you can prepare different types of simple and delicious pineapple cakes. If you want to avoid egg, try the eggless pineapple chiffon cake, or pound cake. Eggless pineapple cake can be decorated with sumptuous white cream cheese frosting, yellow pineapple jelly frosting, and topped with cherries. The tangy and sweet flavour of pineapple is so delicious that it would melt in your mouth and you would be asking for more.

If you love the flavour of pineapple, a combination of pineapple with anything or just a simple pineapple cake can bring lots of happiness into your life. It would not just satisfy your gourmet desire but also satiate your soul.

Final Word

Beware of pineapple allergies. Though rare, people allergic to pineapple may experience severe reactions.